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Sun Dried Tomato Basil Frittata

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Nutrition Facts

Sun Dried Tomato Basil Frittata

0.52kg CO₂e

Serving size

117.08 g


Amount per serving

Calories

274.62


% Daily Value *

Total Fat   23.72 g

30%

Saturated Fat   11.71 g

59%

Trans Fat   0 g

Cholesterol   326.16 mg

109%

Sodium   333.88 mg

15%

Total Carbohydrate   4.16 g

2%

Dietary Fiber   0.12 g

0%

Total Sugars   0.44 g

1%

Protein   9.51 g

19%

Vitamin A   1.8 μg RAE

0%

Vitamin C   0.41 mg

0%

Vitamin D   0 μg

0%

Calcium   50.38 mg

4%

Iron   1.37 mg

8%

Potassium   152.01 mg

3%

Water   2.08 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 0.44g of sugar to your diet and represents 1% of the Daily Value for Added Sugars.

Ingredients: Egg Liquid (Cage Free Whole Eggs, Citric Acid (citric Acid Added To Preserve Color)); Cream Heavy (Heavy Cream, Contains Less Than 1% Of Carrageenan); Tomato Sundried (Semi0sundried Tomatoes, Sunflower Oil, Wine Vinegar, Spices (oregano, Chili Pepper), Garlic, Salt, Citric Acid (acidity Regulator), Ascorbic Acid (antioxidant)); Oil Spray (Sunflower Oil, Sunflower Lecithin, Natural Flavor, And Propellant); Herb Basil; Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Pepper Black Ground (Black pepper)

Allergens: Milk; Egg

All info sourced from Berkeley Dining.

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